RESEARCH ON THE INFLUENCE OF SOME TECHNOLOGICAL SEQUENCES ON PRODUCTIVITY IN DRACOCEPHALUM MOLDAVICA UNDER ORGANIC FARMING
Keywords:
moldavian dragonhead, seed, herbAbstract
This paper presents data on the influence of sowing time and nutrition space at the Dracocephalum moldavica species on herb and seed production, cultivated in an organic farming system within the Medicinal and Aromatic Plants Laboratory at A.R.D.S. Secuieni during 2018-2020. Following the interaction of factors, row spacing and plant spacing, it was found that the variant sown at 50 cm between rows and 25 cm between plants per row showed the highest seed production of 648 kg/ha. As for dry herb production, it ranged between 9103 kg/ha in the variant sown in the third decade of March and 10236 kg/ha in the variant sown in the second decade of April. Cuvinte cheie: mătăciune, sămânță, herbaReferences
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