THE INFLUENCE OF THE CULTIVATION OF DIFFERENT SPECIES OF CUCURBITACEAE ON THE CHEMICAL COMPOSITION OF THE SUBSTRATE/SOIL

Vasilica Manea; Auraș Niță

doi:10.51258/AAR.2024.6.27

Authors

Vasilica Manea Vegetable Research and Development Station Buzau, Mesteacanului Street no. 23, Buzau city, Buzau county Phone/ Author
Auraș Niță Vegetable Research and Development Station Buzau, Mesteacanului Street no. 23, Buzau city, Buzau county Phone/ Author

DOI:

https://doi.org/10.51258/AAR.2024.6.27

Keywords:

soil, substrate, Cucurbitaceae

Abstract

The current work aims to evaluate the chemical composition of the substrate/soil in order to observe the influence on the development of vegetable plants. Work was done in the SCDL Buzau greenhouse, plot A504, protected area. A culture of melons, the Fondant variety, was established with a 60-day-old seedling, 40 cm between the plants, and a cucamelon culture, the Victor variety, with a 70-day-old seedling, approx. 70 cm between the plants. They were monitored for the entire vegetation cycle and the soil/substrate samples were collected after the end of the 2023 crop, before the establishment of the 2024 crop. The soil analyzes were carried out at ICPA Bucharest.

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